SOOTHILLS BAKERY – ALLERGENS
Puff Pastry
Apple Turnover
Wheat flour, Milk, Egg, Sulphur Dioxide
Blackberry & Apple
Wheat flour, Soya, Milk, Egg, nuts
Eccles Cake
Wheat Flour, Milk, Egg
Cream Horn
Wheat flour, Soya, Milk, Egg
Vanilla Slice
Wheat flour, Soya, Egg, Milk, Sulphur Dioxide
Custard Slice
Wheat flour, Egg, Milk, Sulphur Dioxide
Choux Bun*
Ingredient Declaration:
(Those ingredients which are declarable in the finished product under current EU Legislation)
Corn Starch, Whole Egg Powder (25%), Vegetable Oil (Rape), Vegetable Fat (Palm), Raising Agents
(E450i, E500ii), Emulsifier (E471), Dextrose, Salt.
May Contain Traces Of Wheat, Soy And Milk. – ingredients in the choux pastry. Allergen information - Eggs
Cream & Chocolate allergens – soya, milk,
*Although this product does not contain wheat flour, Flour is used on the production line in the factory from our supplier and also in our bakery.